Our varieties – Best Sellers

🌱 Top 10 Fast-Moving Microgreens in Pune

These varieties are popular for their fast growth, high nutritional value, and versatile use in salads, garnishes, and smoothies.
1. Broccoli Microgreens: Highly popular due to their powerful nutritional profile (especially high in sulforaphane) and mild, cabbage-like flavor.
2. Radish Microgreens (e.g., China Rose, Sango Purple): Very fast-growing (often ready in under 10 days) and have a delightful, spicy, and peppery kick, making them a favorite for garnishing.
3. Sunflower Microgreens: Known for their nutty, slightly sweet flavor and satisfying, crunchy texture. They are rich in protein and a staple in many microgreen mixes.
4. Pea Shoots (or Peas Microgreens): Have a sweet, fresh, and slightly crunchy texture reminiscent of garden peas. They are one of the most widely used and easy-to-grow varieties.
5. Mustard Microgreens: Offer a strong, pungent, and peppery flavor, perfect for adding a spicy zest to dishes. They are quick to harvest.
6. Wheatgrass Microgreens: Primarily used for juicing due to their intense concentration of nutrients. While not for culinary use like the others, they are a consistently high-demand wellness product.
7. Beetroot Microgreens: Valued for their striking red or crimson stems which add vibrant color to any plate, along with an earthy, sweet flavor.
8. Kale Microgreens: Easy to grow and pack a high dose of vitamins (A, C, and K). They have a milder, more delicate taste than mature kale.
9. Amaranth Microgreens (especially Red Amaranth): Another variety popular for its beautiful deep red or purple color, which makes it a fantastic garnish. It has a mild, earthy taste.
10. Pak Choi / Bok Choy Microgreens: Offers a subtle, cabbage-like flavor and crisp texture, making it versatile for both Indian and continental cuisines.